Baked Penne
Penne baked with ricotta, tomato sauce and mozzarella. Half pan feeds 8-10, full pan feeds 18-20.
- Half Pan (8-10 people)
- $40
- Full Pan (18-20 people)
- $75
Catering Menu
Bring Italian favorites to your next gathering.
Half trays serve 8 to 10. Full trays serve 18 to 20.
Please order at least 48 hours ahead.
Choose a category to see dishes and prices.
Pasta Trays
Half Tray serves 8-10 people. Full Tray serves 18-20 people.
Lasagna
Layers of pasta, bolognese and ricotta, topped with mozzarella.
- Half Pan (8-10 people)
- $75
- Full Pan (18-20 people)
- $140
Signature Veggie Low Carb Lasagna
No pasta. Layers of eggplant, cauliflower, zucchini, ricotta and spinach, topped with tomato sauce.
- Half Pan (8-10 people)
- $75
- Full Pan (18-20 people)
- $140
Baked Penne Ricotta & Bolognese
Penne baked with ricotta and bolognese meat sauce, topped with mozzarella.
- Half Pan (8-10 people)
- $60
- Full Pan (18-20 people)
- $110
Penne Vodka, Marinara, Garlic & Oil or Alfredo
Choice of vodka, marinara, garlic & olive oil or alfredo sauce. Add chicken: $30 half / $50 full (note it in your order).
- Half Pan (8-10 people)
- $60
- Full Pan (18-20 people)
- $110
Penne Vodka with Peas & Pancetta
Penne in vodka blush sauce with peas and crispy pancetta.
- Half Pan (8-10 people)
- $50
- Full Pan (18-20 people)
- $95
Penne Vodka with Grilled Chicken & Broccoli
Penne in vodka sauce with grilled chicken and broccoli.
- Half Pan (8-10 people)
- $75
- Full Pan (18-20 people)
- $140
Penne Primavera Tray
Penne with seasonal veggies in marinara, garlic and oil or alfredo. Half pan feeds 8-10, full pan feeds 18-20.
- Half Pan (8-10 people)
- $60
- Full Pan (18-20 people)
- $115
Penne Giovanni Tray
Penne in garlic cream sauce with sauteed chicken, sun-dried tomatoes, roasted peppers and broccoli.
- Half Pan (8-10 people)
- $65
- Full Pan (18-20 people)
- $125
Stuffed Shells Tray
Pasta shells stuffed with ricotta, baked with tomato sauce and mozzarella.
- Half Pan (8-10 people)
- $50
- Full Pan (18-20 people)
- $95
Cheese Ravioli Tray
Cheese ravioli in marinara sauce topped with mozzarella.
- Half Pan (8-10 people)
- $60
- Full Pan (18-20 people)
- $115
Chicken Piccata Tray
Chicken cutlets in lemon, white wine and caper sauce.
- Half Pan (8-10 people)
- $85
- Full Pan (18-20 people)
- $165
Chicken Marsala Tray
Chicken cutlets with mushrooms in a Marsala wine sauce.
- Half Pan (8-10 people)
- $90
- Full Pan (18-20 people)
- $175
Chicken Francese Tray
Egg-battered chicken cutlets in a lemon butter white wine sauce.
- Half Pan (8-10 people)
- $90
- Full Pan (18-20 people)
- $175
Roast Beef Au Jus Tray
Thin-sliced roast beef in its own au jus.
- Half Pan (8-10 people)
- $85
- Full Pan (18-20 people)
- $165
Sausage, Peppers & Onions Tray
Italian sausage sauteed with peppers and onions.
- Half Pan (8-10 people)
- $60
- Full Pan (18-20 people)
- $110
Seafood Trays
Half tray serves 8-10, full tray serves 18-20.
Shrimp Tray
Shrimp over pasta, your choice of scampi, marinara, fra diavolo or francese (add your choice in the order note).
- Half Pan (8-10 people)
- $95
- Full Pan (18-20 people)
- $180
Salmon Tray
Baked salmon fillets with lemon and herbs.
- Half Pan (8-10 people)
- $95
- Full Pan (18-20 people)
- $180
Mussels Tray
Mussels in your choice of red or white sauce.
- Half Pan (8-10 people)
- $40
- Full Pan (18-20 people)
- $75
Clams Tray
Little neck clams in your choice of red or white sauce.
- 3 Dozen
- $40
- 6 Dozen
- $75
Salad Trays
Half tray serves 8-10, full tray serves 18-20. Served with house dressing.
Antipasto Salad Tray
Mixed greens with Italian meats, provolone, olives, roasted peppers and tomatoes.
- Half Pan (8-10 people)
- $65
- Full Pan (18-20 people)
- $125
Caesar Salad Tray
Romaine, croutons, parmesan and Caesar dressing. Add grilled chicken: +$25 half / +$45 full (see Grilled Chicken Add-On).
- Half Pan (8-10 people)
- $45
- Full Pan (18-20 people)
- $85
Caprese Salad Tray
Fresh mozzarella, tomatoes and basil with olive oil and balsamic.
- Half Pan (8-10 people)
- $55
- Full Pan (18-20 people)
- $100
Arugula Salad Tray
Baby arugula with shaved parmesan, cherry tomatoes and lemon vinaigrette.
- Half Pan (8-10 people)
- $65
- Full Pan (18-20 people)
- $120
Garden Salad Tray
Mixed greens, tomatoes, cucumbers, onions and carrots.
- Half Pan (8-10 people)
- $40
- Full Pan (18-20 people)
- $75
Add Grilled Chicken to Salad Tray
Add grilled chicken to any salad tray. Choose the same size as your salad.
- Half Pan (8-10 people)
- $25
- Full Pan (18-20 people)
- $45
Parmigiana Trays
Half tray serves 8-10, full tray serves 18-20.
Chicken Parmigiana Tray
Breaded chicken cutlets baked with marinara and melted mozzarella.
- Half Pan (8-10 people)
- $85
- Full Pan (18-20 people)
- $160
Eggplant Rollatini Tray
Thin eggplant rolled with ricotta, baked in marinara with mozzarella.
- Half Pan (8-10 people)
- $75
- Full Pan (18-20 people)
- $140
Eggplant Parmigiana Tray
Breaded eggplant layered with marinara and mozzarella, baked.
- Half Pan (8-10 people)
- $65
- Full Pan (18-20 people)
- $125
Vegetable Sides
Half tray serves 8-10, full tray serves 18-20.
Sauteed Spinach Tray
Spinach sauteed with garlic and olive oil.
- Half Pan (8-10 people)
- $40
- Full Pan (18-20 people)
- $75
Sauteed Broccoli Tray
Broccoli sauteed with garlic and olive oil.
- Half Pan (8-10 people)
- $40
- Full Pan (18-20 people)
- $75
Sauteed Zucchini Tray
Zucchini sauteed with garlic, onions and olive oil.
- Half Pan (8-10 people)
- $35
- Full Pan (18-20 people)
- $65
Appetizer Platters
Choose your size by piece count.
Chicken Fingers Platter
Crispy chicken fingers with honey mustard or BBQ sauce.
- 30 Pieces
- $60
- 60 Pieces
- $95
Boneless Buffalo Tenders Platter
Boneless chicken tenders tossed in buffalo sauce, with blue cheese.
- 30 Pieces
- $70
- 60 Pieces
- $130
Buffalo Party Wings
Classic buffalo wings with celery and blue cheese.
- 50 Pieces
- $75
- 100 Pieces
- $140
Fried Calamari Tray
Lightly fried calamari served with marinara.
- Half Pan (8-10 people)
- $60
- Full Pan (18-20 people)
- $115
Bruschetta Platter
Toasted Italian bread topped with fresh tomato, basil, garlic and olive oil.
- 30 Pieces
- $25
- 60 Pieces
- $45
Fried Ravioli Tray
Breaded cheese ravioli fried golden, served with marinara.
- 25 Pieces
- $45
- 50 Pieces
- $95
Roasted Long Hots Platter
Roasted long hot peppers with garlic and olive oil.
- 30 Pieces
- $30
- 60 Pieces
- $55
Meatballs Platter
Homemade meatballs in marinara sauce.
- 25 Pieces
- $55
- 50 Pieces
- $100
Shrimp Cocktail Platter
Chilled jumbo shrimp with cocktail sauce and lemon.
- 30 Pieces
- $65
- 60 Pieces
- $125
Eggplant Balls Platter
Fried eggplant and parmesan balls served with marinara.
- 20 Pieces
- $40
- 40 Pieces
- $75
Arancini (Rice Balls) Platter
Crispy fried rice balls stuffed with cheese, served with marinara.
- 25 Pieces
- $55
- 50 Pieces
- $100
Clams Casino Platter
Baked clams topped with bacon, peppers and seasoned breadcrumbs.
- 25 Pieces
- $60
- 50 Pieces
- $115
Crab Imperial Stuffed Mushroom Caps (each)
Mushroom caps stuffed with crab imperial. Priced per piece - choose the quantity you need.
- Price
- $4
Stuffed Long Hots (each)
Long hot peppers stuffed with sausage and cheese. Priced per piece - choose the quantity you need.
- Price
- $4
Sub & Wrap Trays
Cut subs and wraps, priced by piece count.
Cold Sub & Wrap Tray
Assorted Italian, turkey, ham and roast beef subs and wraps, cut and arranged on a tray.
- 24 Pieces
- $54
- 36 Pieces
- $81
- 48 Pieces
- $108
Hot Sub Tray
Assorted hot subs such as meatball, chicken parm and sausage & peppers, cut and arranged on a tray.
- 24 Pieces
- $54
- 36 Pieces
- $81
- 48 Pieces
- $108
Desserts
Sweet endings for your party.
Tiramisu Tray
Classic tiramisu with espresso-soaked ladyfingers and mascarpone cream.
- Price
- $55
Mini Cannoli (1 dozen)
One dozen mini cannoli filled with sweet ricotta cream.
- Price
- $24
Large Cannoli (1 dozen)
One dozen full-size cannoli filled with sweet ricotta cream.
- Price
- $50
NY Cheesecake (whole)
Whole New York-style cheesecake.
- Price
- $60
Peanut Butter Pie (whole)
Whole creamy peanut butter pie.
- Price
- $60
Fresh Fruit Salad (per person)
Fresh seasonal fruit salad. Priced per person - set the quantity to your number of guests.
- Price
- $5
Holiday Menu
48 hour notice required (larger orders may require more notice). Prices are subject to change. Gratuity not included. Credit card information required upon order placement. No other discounts or promotions on catering items. Stuffed mushroom caps ($4 each) and fried ravioli are under Appetizer Platters; stuffed flounder is market price, call to order.
Holiday Mussels Tray
Marinara or scampi.
- Half Pan (8-10 people)
- $45
- Full Pan (18-20 people)
- $80
Crab Balls (12)
2 oz size. Hand made with super lump crabmeat.
- Price
- $60
Eggplant Florentine Tray
- Half Pan (8-10 people)
- $75
- Full Pan (18-20 people)
- $140
Holiday Clams Casino (12)
Baked top necks, light breading, peppers, bacon, Parmesan.
- Price
- $38
Fried Mushrooms Tray
- Half Pan (8-10 people)
- $40
- Full Pan (18-20 people)
- $75
Holiday Shrimp Cocktail
16/20 count shrimp.
- 30 Pieces
- $50
- 60 Pieces
- $110
Fried Shrimp Platter
Breaded. Cocktail sauce or tartar sauce.
- 30 Pieces
- $50
- 60 Pieces
- $110
Scallops Wrapped in Bacon
12 size scallops.
- 20 Pieces
- $75
- 40 Pieces
- $145
Prices are from our current online catering menu and are subject to change. A credit card is required when ordering. Catering cannot be combined with other discounts. Larger holiday orders may need more notice. Gratuity is not included in holiday menu prices.